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Spring Class Schedule
Beer and Cheese Pairing Classes
Wed June 17
Thurs July 16
6:30-8:30 pm
Wine and Cheese Pairing Classes
Mon June 22
Mon July 20
6:30-8:30 pm
Hands-on Cheesemaking Classes
Sat June 20
Sat July 11
3:00-5:00 pm
Please make your class reservations
by phone: 214.741.4072
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Culinary Trips to France
June 4-11, 2009
(space still available)
June 6-13, 2010
October 11-18, 2010
Join Paula in south west France
for a glorious week of exploring
markets, visiting chateaux and
medieval villages, tasting wonderful
cheeses, and cooking with
fabulous local ingredients.
Call now for futher information
Phone: 214.741.4072
Email: info@mozzco.com
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